This French herbal liqueur includes an array of ingredients sourced from the local mountains and shrublands surrounding its home in Provence, plus others from around the world. Distillation and maceration are used to extract the flavours of a whole host of plants, roots and spices giving this a complex profile of balanced herbs, mint freshness, and delicate florals. Sip this chilled and neat after dinner, top it with tonic, or stir up some vibrant cocktails.
