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Canyero Ron Miel is a Spanish rum-based liqueur made by combining a blend of Caribbean rums with delicious honey! We reckon this'll be great served simply over ice, or perhaps mixed with a chocolate liqueur...
Cinnamon, nutmeg, honeycomb and a hint of juicy apricot.
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Ron Miel is the best thing since sliced bread. I first had this when we were in gran canaria. Believe me once you have tasted it, you will never look back. Best chilled in fridge along with glasses and neat.
19th May 2017