Trade
Branca
Fernet-Branca (39%) 70cl
Customer Rating
“Im from Argentina and there's a big (I would say huge in the province of Cordoba) culture of Fernet... we put Ice on a tall glass...then fernet...and then coca cola on top... do it and then tell me how it goes... tip...after pouring coca cola add a bit more of fernet! Salud!”
Master of Malt Customer
Description
Fernet Branca is a Fernet liqueur made with herbs and spices. Fernet Branca was created in 1845 by Bernardino Fernet, who started the company which still produces it today. Fernet Branca is made with 27 different herbs and spices from around the world, including saffron, myrrh, rhubarb, chamomile, cardamom, aloe vera and gentian. Fernet Branca is bitter and complex, with a long finish. It is typically served as an after-dinner drink or digestif.
Fernet Branca has a long history and has been enjoyed by many famous figures over the years. Fernet Branca was Winston Churchill's favourite drink, and he is quoted as saying: "In victory, deserve it. In defeat, need it." Fernet Branca was also enjoyed by Ernest Hemingway, who once said: "Fernet Branca, that great Yugoslavian drink which cures everything from a hangover to cold feet." Fernet Branca is still popular today and is enjoyed by many people around the world.
Tasting Note by The Chaps at Master of Malt
Nose
Marmalade, hints of fresh mint and pepper. Very aromatic.
Palate
Perfumed notes of potpourri, fruits, peppermint and zest. Rich.
Finish
Dry, oaky finish. Very herbal now.
