
Saliza Amaretto is a rich, tasty liqueur from the Italian producer Bepi Tosolini. Amaretto Saliza is made by macerating almonds in grape spirit. The almonds are then removed from the maceration, and spirit is also distilled through these. The two almond spirits are then blended and bottled.

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Levels above Disaronno. Delicious.
love itt!! my fave to use for Amaretto sours and way better than Disaronno. more bars need to be using this one for sure.
Comparing this to the bog standard classic Disaronno Amaretto out of stores. Alot more sweeter but definitely worth the small price hike you pay. Taste is smooth and the finish is perfect.
The taste of Tosolini Saliza Amaretto is so much better than other mainstream Amaretto. The taste is smooth and is pure luxury. Definitely give it a try, you won't be disappointed.
This is a really smooth amaretto that is even great to sip on its own, delicious.