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Licor de Café Atxa Bottling Note
This rich liqueur from Spain's Atxa combines aguardiente de orujo (a type of pomace brandy) and Arabica coffee produced in Brazil. The coffee is macerated in the spirit, drawing out the warming, subtly toasty notes, resulting in a tipple that goes great in cocktails but can also be simply sipped over ice.
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Tasting Note by The Chaps at Master of Malt
Earthy vanilla and hickory, with candied peels, prune and a soft smokiness.
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Licor de Café Atxa Reviews
Wakes you up!
Licor de care atxa, is like a sweet espresso, it really wakes you up. Great over ice, also great in a mudslide when mixed with an irish cream liquer. Or an alcoholic milkshake, just add to ice and milk, yum. Though don't drink late at night or you won't sleep.
25th June 2022
Coffee Liqueur
Lovely coffee liqueur, very warming, not as sweet as others, strong coffee scent and flavour
13th February 2022
COFFEE LIQ
This is a nice coffee liqueur, loads of notes of coffee and vanilla flavour.
24th January 2021
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