This marvellous grappa is produced exclusively with a single variety of grape – the Barbera. Produced at Italy's Montanaro Distillery, which has been making single grape grappas since the late 1800s! Distilled in a small copper boiler, this expression is delicate, with intense floral freshness.
Tasting Note by The Chaps at Master of Malt
A vegetal note on the nose followed by fresh, crisp, juicy grapes, floral blossom with a peppery, dry finish.