Wicked Wolf Exmoor Gin is made in North Devon using a selection of 11 botanicals - these include juniper, angelica, cardamom, coriander, cubeb, grains of paradise, hibiscus, Makrut lime leaves, orange peel, lemon peel and lemongrass. The distillers recommend this in a G&T garnished with lemon and thyme!
Clean juniper and lemon. Angelica gives it a floral element.
Layers of fresh citrus and hibiscus sweetness, joined by a hint of fennel seed.
Drying cubeb peppery hints, and a touch of savoury thyme.
Tried Wicked Wolf last weekend (26th Nov 2017) and instantly loved it.
It’s ok, not so smooth.
This is without doubt the best gin I have tasted...and believe me... we've had quite a few....smooth and very moorish!
An absolute corker - great taste of cardamon and botanicals. Nothing not to like - great over ice, with lime or lemon. I am converting all of my friends nationwide to this gin...regularly have to take a bottle away with me.
Smooth with great balance spices.
