Officially re-launched in the beginning of 2013, Tanqueray's Malacca gin is sweet and spicy, with softer juniper character and increased levels of citrus. This is not dissimilar to some of the old-fashioned styles of Old Tom gin, and it works very well as a substitute in cocktails.
Rich and intense spice, with citrus zest and lemon curd, along with resinous juniper, and aromatic coriander seed.
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