Worcestershire is somewhat famous for its plums, with some towns even holding plum festivals! It's no surprise then that Worcestershire-based distillery Hussingtree decided to make use of the fruit in its Spiced Plum Gin. Juniper and plum shine alongside six more botanicals, resulting in a wonderfully autumnal tipple that should do well in a Gin Hot Toddy in the evenings, or simply over ice on warmer days.
Juicy stone fruit and plum sweetness, with a wave of cinnamon and other baking spices alongside lingering citrus peel and peppery juniper.
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