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Helsinki Dry Gin

(50cl, 47%)

Helsinki Dry Gin

Unfortunately, we can't ship Helsinki Dry Gin to the United States at the moment, but we've got some friends who can.

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Helsinki Dry Gin Bottling Note

A small batch Finnish gin from Helsinki's first distillery in over a century! Kai Kilpinen, Mikko Mykkänen and Séamus Holohan are the chaps to thank, whilst the gin itself is made with seven different herbs as well as Finnish lingonberry for a fresh forest flavour.

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Tasting Note by The Chaps at Master of Malt

Nose: Sherbet lemon, fresh juniper crispness and a few hints of sweet blueberry.

Palate: Cardamom, rosemary and a little hint of caraway. Still citrus forward, but restrained enough to let the accompanying herbs sing.

Finish: Sweet, lip-smacking anise tempts another sip.

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Helsinki Dry Gin Reviews

Excellent product

Exciting and surprising, yet smooth-tasting gin. I recommend to taste it a small sip raw to fully appreciate the aroma. Careful with tonic to allow the taste of the gin in its fullness.

30th December 2022


The best gin! Simple yet superious quality.

2nd December 2021

Not worth the price

I purchased a bottle at the Vanda airport in Helsinki in July. Sorry to say, it was one of the worst gins I have ever tasted and will never buy it again. Besides, the price was exorbitant. I wholly agree with the verdict of the person below.

12th September 2018

Classic gin from Finland

Quality juniper forward gin, with citrus back notes, thoroughly enjoyable.

5th August 2018

I can not recommend it

I bought a bottle at Vanda Airport two days ago. That was a mistake. It was too strong (47%) and bitter and did not mix well with dry French Martini. Also, it was much too expensive. 50 cl for 35 Euro was exorbitant. I usually buy Gordons' Dry or Beefeater, but they were sold out and I was in a hurry. Also, the bottle is very difficult to open.

23rd July 2018

Finally proper dry gin!


17th May 2017

Something a bit different.

Just got this in the ginvent calendar. Very different in a very good way. Well worth a try

5th December 2015

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