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Here we have the Añejo expression from Padre Azul! The Tequila is double distilled from lowland Blue Weber agave, and left to mature in bourbon barrels for at least 18 months before bottling. The… More info
Padre Azul Reposado is distilled from agave which is cooked slowly at low temperatures, meaning that it keeps more of those sweeter notes. After a double distillation, it's matured in oak bourbon… More info
This blanco Tequila from Padre Azul is double distilled from roasted agave, and bottled without maturation. The name 'Azul' refers to the Blue Weber agave, and you'd be forgiven for thinking that… More info