Grand Kadoo Rum is a notable expression hailing from the Caribbean, reflecting a rich tapestry of rum-making traditions that the region is renowned for. The name "Kadoo" comes from The Grand Kadooment, a part of the Crop Over Festival in Barbados, which celebrates the ending of the sugar cane harvest..
Sourcing some of the finest sugarcane, Grand Kadoo emphasises a commitment to natural processes, often employing pot still distillation and ageing their rums in ex-bourbon barrels. This approach brings forth a distinctive flavour profile marked by caramelised undertones, a touch of spice, and tropical fruity notes.
The range includes various aged rums as well as flavoured variants that cater to both the casual drinker and the connoisseur.