Furleigh Estate is in West Dorset, England. It's part of the growing English wine industry. The estate has 85 acres of vineyards and countryside. It's known for award-winning English sparkling wines, still whites, and some reds.
Rebecca Hansford and Ian Edwards own the estate. They turned a dairy farm into a wine producer in the early 2000s. Their focus on quality lets them create wines that reflect the Dorset landscape. The mild coastal climate and soil with clay and gravel are ideal for Chardonnay, Pinot Noir, and Pinot Meunier. These grapes are key to their sparkling wines.
Furleigh Estate's winemaking blends traditional methods with modern techniques. They make sparkling wines using the traditional method. This means the wine ferments again in the bottle. This process gives their wines rich character and a delicate mousse.
Their still wines, both whites and reds, capture the freshness of the English countryside. They offer bright acidity, and pure fruit taste, and are easy to drink. Furleigh's still wines show the winemaking skill. They prove that English vineyards can make still wines as good as sparkling ones.
Furleigh Estate charms wine lovers in England and abroad. English wines are making a name for themselves worldwide. Estates like Furleigh show the quality of English wines. Their carefully made wines offer a taste of West Dorset. They make a strong case for exploring and appreciating English wines.