Domaine Dupont 12 Year Old Calvados 70cl

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Description
Made from apples that are mixed, crushed and pressed before the juice is fermented into cider to be distilled. Six months after fermentation, the cider then undergoes a double distillation before becoming Calvados. This is then aged for a minimum of 12 years in toasted oak barrels, a quarter of which are new. Following that, the Calvados is then bottled. A masterpiece.

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