Rum - Page 4
Cocktail of the Week: The Dominican DoubleThis week we’re stirring up a booze heavy cocktail with Brugal 1888 rum from the Dominican Republic. It’s called the Dominican Double and to tell us more we have brand…
Courage and grit: Montanya Rum makes its markIt’s not hard to see why the words ‘trailblazer’, ‘vanguard’ and ‘pioneer’ frequently follow entrepreneur Karen Hoskin, the woman behind Montanya Rum. The values she has instilled at her Colorado…
New Arrival of the Week: TBWC Home Nations SeriesNormally for this slot we highlight one product. This week, however, we’ve got a whole raft of exciting new whiskies (and some rum) from Britain and Ireland bottled exclusively for That…
Discovering El Salvador’s Ron ColónEl Salvador has long been known for its excellent coffee. Now, with the growing popularity of Ron Colón Salvadoreño, there’s a rum brand making waves, too. El Salvador is a…
TBRC’s Foursquare rum raises money for Trailer HappinessYou may have heard that our friends at Trailer Happiness have had a truly rough time of it recently after flash floods wreaked havoc at the London bar. So we’re…
The Nightcap: 23 JulyDwayne Johnson’s Tequila bus, 70,000 free Pistonhead Beers, and Kraken Rum’s protest ice cream all make an appearance in another cracker of a Nightcap. Good afternoon folks. We hope you’ve…
Ten bottles to transport youIt looks like most of us won’t be travelling very far in the near future because of that ongoing pandemic thing. But never fear, you can still travel through the…
Going bananas: Why banana drinks are everywhereFrom infusions to macerations, esters and cocktails, banana-flavoured drinks seem to be everywhere. Millie Milliken speaks to the makers and shakers who are going bananas for bananas. Hands up who…
Covid spirit start-upsMany people took up new hobbies during lockdown like cooking or jogging, but some brave individuals went a bit further and started distilling businesses while a global pandemic raged. Ian…
The Divine Truth About The Angel’s ShareFrom whisky to Cognac, the concept of The Angel’s Share, how much liquid a cask loses to evaporation, is one that is unique to every distillery. Millie Milliken takes a…
Top ten: Bottlings to immerse you in the world of rumFrom white rums, aged rums and gold rums, to spiced rums, flavoured rums and beyond, there’s a whole world of rum to explore. So, here are our top bottlings to…
Cocktail of the Week: El PresidenteThis week we’re celebrating a Cuban Prohibition classic, El Presidente; it’s an enigma in rum, vermouth and bitters. But what have the French got to do with it – or…
The Nightcap: 26 FebruaryThe Nightcap makes its final February appearance for 2021 with news on record-breaking whisky, a host of new releases and the life-affirming effects of gin-soaked raisins. Happy Friday, folks. If…
Top 10 delicious drinks for Mother’s Day!Mother’s Day is fast approaching! Don’t forget to treat your mum with something tasty – luckily we’ve rounded up a whole range of gift-worthy tipples right here… This is your…
Cocktail of the Week: The PalmettoThis week’s cocktail couldn’t be simpler, all you need is the finest rum you can get your hands on and some excellent sweet vermouth like the recently-landed Agora Rosso which…
Three Boozy Desserts to See Out the Festive SeasonDuring the lull between Christmas and New Year celebrations, so why not put any half-opened bottles of booze to good use with spot of baking? From rum-spiked cinnamon swirls to…
