Ben Ellefsen - Page 5
Happy Monday one and all, hope you’re enjoying the long weekend! For this week’s (conspicuously non-Easter-themed) #MasterofCocktails we made a Bramble. This is essentially a gin sour with a lovely…
This week we have a very special #MasterofCocktails as we’re indulging in some cocktail porn – or, more accurately, some utter, unrepentant cocktail filth. We’re going to be making a…
This week we’re making a classic drink on #MasterofCocktails – a Bloody Mary. We’ll get through this, and then I’ll explain what you should have made instead. Clear? Good. Now…
So – the clocks have changed, and we’ve either gained an hour, lost an hour, or gone back in time. It’s unclear which… Either way, it’s time for #MasterofCocktails! This…
This week we’re re-visiting a recipe for the first time on #MasterofCocktails – The Martinez. The reason we’re doing this is that the first recipe published way back in October…
This week we’re making a nice potent, wintry drink for #MasterofCocktails to accompany all the unseasonably warm weather we’ve been enjoying. D’oh! Don’t worry about that though, we’re making a…
This week’s #MasterofCocktails is an absolute doosie. We’re making a Mai Tai. Probably one of the most abused and under-appreciated drinks in the world. Now, if you’ve ever ordered one…
It’s #MasterofCocktails time again folks! This week we’re putting together a supremely refreshing drink – one which you absolutely must try if you haven’t already. A long drink made with…
Another week’s been and gone, which means it must be time for another #MasterofCocktails! This week we’re making a Penicillin cocktail, created at Milk and Honey NYC by Sam Ross….
Right then chaps – we’re going to be making something that’s very much en-vogue at the moment for this week’s #MasterofCocktails: an Aviation. Essentially, this cocktail is just a gin-sour…
For this week’s #MasterofCocktails we’re having a go at a modern classic. An Espresso Martini. Now before we begin, we’re going to start by getting a few silly preconceptions out…
Another classic long drink for this week’s #MasterofCocktails – this time around we’re making a Singapore Sling to tie in with Chinese New Year. Definitely not a massive coincidence levered…
For this week’s #MasterofCocktails, we’re making a Highball. Incredibly refreshing, and probably in my all-time top three aperitifs. Well, top 5 anyway… (Martini, Negroni, Campari-Soda…) Yep. Top 5. Now, whilst…
As promised, we made another low(ish) alcohol drink this week for #MasterofCocktails that’s fantastic in its own right. This one’s called The Adonis and it’s a real flavour-packed treat! It’s…
An unbelievably simple recipe today, but genuinely one of my all-time favourites. That’s right – today we’re making an Amaretto Sour. Now before we get started, there are, of course,…
Happy New Year! Time for this week’s #MasterofCocktails. No #Dryathlon for us, thank you very much. If though, like us, you’ve had an entire Christmas of rich stuff and beery…
