Looks like you're in the United StatesSet this as your default delivery country?
The Whisky Advent Calendar has landed! See the range >> The Whisky Advent Calendar has landed! See the range >>
Adam O'Connell

Adam O'Connell - Page 24

Adam O'Connell has been writing for Master of Malt for over eight years now. He’s visited distilleries, wineries, and breweries across the world, reviewed a variety of whiskies, gins, rums, Tequilas, mezcals, brandies, vodkas, wines, beers, and cocktails, and contributed all kinds of words in all sorts of places, including over 1,000 articles to its award-winning online blog, The Whisk(e)y Wash, and many of the handy guides you might have enjoyed. He’s even jammed with Kiefer Sutherland AND dined with Ainsley Harriott. Not at the same time.

Jack Daniel's beat out the competitionWorld Whiskies Awards USA 2025: The World’s Best Bourbons & American Whiskeys

The results are in! The World Whiskies Awards USA 2025 has named its top bourbons and American whiskeys, highlighting the best in class across a variety of categories. Whether you’re…

Adam O'ConnellAdam O'Connell
The Nightcap: 12 NovemberThe Rise of Craft Whisky Distilleries: What to Expect in 2025

‘Craft whisky’ is flying right now. Searches on Master of Malt are up 16% in the last quarter alone. Retailers like Selfridges have reported a doubling in demand for limited-edition…

Adam O'ConnellAdam O'Connell
Why fine dining restaurants are embracing whisky: The Glenturret Lalique Restaurant has has earned two Michelin stars.Why Fine Dining Restaurants Are Embracing Whisky

Why are fine-dining restaurants embracing whisky? Because it’s delicious. That’s the tl;dr version of this article. Whisky and food pairings Traditionally this space was all about wine. Still, no drink…

Adam O'ConnellAdam O'Connell
peaty whiskyPeat: What is this Smoky Beast?

Our Instant Whisky Expert Series with Alwynne Gwilt and Henry Jeffreys simplifies everything whisky. Whether it’s decoding labels, understanding peat, or learning how to pronounce those challenging names, this series…

Adam O'ConnellAdam O'Connell
Want to make the Cazcabel Avocado Margarita? Check out our recipe hereCazcabel Avocado Margarita Recipe

Here’s how to make a Cazcabel Avocado Margarita. Yes, that’s right, we said avocado. The famous Tequila-based cocktail is celebrated the world over on Saturday with its own special day,…

Adam O'ConnellAdam O'Connell
Which is better, Chivas Regal or Johnnie Walker?Which is Better, Chivas Regal or Johnnie Walker?

Chivas Regal and Johnnie Walker are two of the most recognisable names in Scotch whisky. The blends have long competed for the affection of whisky drinkers worldwide. There’s little to…

Adam O'ConnellAdam O'Connell
Mortlach 12 year oldWhy Mortlach is Called The “Beast of Dufftown”

Mortlach Distillery calls itself the “Beast of Dufftown”. This refers to the muscular whisky it makes, rich in sulphur, umami, and dark fruit notes. Its fearsome reputation, created through its…

Adam O'ConnellAdam O'Connell
Make the Patrón Perfect Pineapple MargaritaPatrón Perfect Pineapple Margarita recipe

Patrón Perfect Pineapple Margarita anyone? With Margarita Day coming up (22 February) we’re shaking up a storm. This recipe shows how simple it can be to transform the classic recipe,…

Adam O'ConnellAdam O'Connell
The best gastropub in the UK 2025: The Unruly PigWhat is the Best Gastropub?

The gastropub. For those unfamiliar with the concept, they’re bars that place equal emphasis on high-quality food and drinks. Somewhere between your traditional boozer and a restaurant. They’re not my…

Adam O'ConnellAdam O'Connell
Tanqueray No. Ten next to a MartiniA Tale of Tanqueray: Your Favourite Bartender’s Favourite Gin

Tanqueray makes a great gin. Its London dry gins are crisp, refreshing, and boast a rich juniper flavour. Ideal for a refreshing G&T, perfect for a Dry Martini. If you…

Adam O'ConnellAdam O'Connell
You can buy The Glenlivet 40 Year Old from Master of MaltThe Glenlivet 40 Year Old Review

The Glenlivet 40 Year Old recently became not only the oldest permanent expression from the Speyside distillery to date but one of the most extravagant additions to any core range…

Adam O'ConnellAdam O'Connell
Master of Malt teaches you How to Taste like a proHow to Taste like a Pro

How to Taste like a pro: Take the first step toward whisky mastery with Our Instant Whisky Expert Series. Alwynne Gwilt and Henry Jeffreys will guide you through tasting techniques,…

Adam O'ConnellAdam O'Connell
Master of Malt makes a Casamigos Spicy Cucumber Jalapeño MargaritaCasamigos Spicy Cucumber Jalapeño Margarita Recipe

Make a Casamigos Spicy Cucumber Jalapeño Margarita with us for Margarita Month. Margarita Day? More like Margarita Month! Master of Malt is shaking things up with a range of top-tier…

Adam O'ConnellAdam O'Connell
Make a Café Solo PX Espresso MartiniValentine’s Day Drinks to Say “PX I love you” With

Need Valentine’s Day Drinks? Whether you’re celebrating with a special someone or indulging in some self-love, you’ll want something to toast this Valentine’s Day with. Why not make that drink…

Adam O'ConnellAdam O'Connell
A bottle of Fishers Smoked Gin in the woodsTop 10 Super Unusual Gins

Gin is made with juniper. But after that, you can add whatever ingredients you want. Over the years, distillers have become creative, more daring, and sometimes borderline unhinged with their…

Adam O'ConnellAdam O'Connell
Glengoyne 25 Year Old named Best Scotch Whisky 2025Glengoyne 25 Year Old named Best Scotch Whisky 2025

Glengoyne 25 Year Old has secured top honours in The Whiskey Wash’s 2025 awards by winning the award for Best Scotch Whisky. The Highland distillery’s single malt is renowned for…

Adam O'ConnellAdam O'Connell