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Bittered Sling
An original concoction from chef Jonathan Chovancek and sommelier Lauren Mote, Moondog is bursting with spicy, smoky flavours, set to liven up all kinds of drinks made with oak-matured spirits. Give it a go in Old Fashioneds, Manhattans, and even hot chocolate and coffees!
I love this! Used in a Mescal Manhattan and it was beautiful.
Just loving the difference in profiles - the moondog latin isn't a typical "chilli" bitters - doesn't taste like "fire" - tastes like floral, bitter and complex peppercorns and herbs - incredible with tequila, mezcal and whisky.
Combined with their chocolate bitters, it's like an age-old mole sauce built in a small Latin town - the flavours are green, well spiced and earthy.
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