Cheeky half bottle of rose, don't mind if I do! The Côtes De Provence wine is made from a blend of grenache, syrah, cinsault, tibouren, and rolle (aka vermentino) grapes. It would be delicous sipped on its own or with salads and seafood dishes.
Tasting Note by The Chaps at Master of Malt
Fresh summer berries, with soft peach, and nutty, savoury finish.