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A jeroboam bottle of Luc Belaire, a rather delightful sparkling rosé from Provence, handcrafted from a blend of Grenache, Cinsault and Syrah grapes grown in Provence-Alpes-Cote d'Azur. The perfect size for a party.
Floral, with sweet red fruits, namely strawberry and blackcurrant alongside a slight silky creaminess.
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