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These are the classics for a reason.

Whisky Cocktails

Learn them once, make them forever.

The Whisky Cocktails Worth Knowing

The Old Fashioned. The Whiskey Sour. The Manhattan. The Boulevardier. The Sazerac. The Highball.


Nail them, know them, find your drink.


This is not the page for novelty nonsense. There's no smoke machines or tweezers or twelve bottle shopping list of junk you'll never use again. You do not need a bar cart the size of a hatchback.


Just six whisky cocktails, all tried and tested classics that have stuck around because they work. Each one starts as they should, with a good bottle of whisky. They build from there, only with the essentials.


Bitter, bright, smoky, sweet, stirred, shaken, or served long over ice. Pick your serve, grab the ingredients, and do a great drink the justice it deserves. Don't forget:


IT'S NOT A CRIME TO MIX GOOD WHISKY. IT'S A CRIME TO WASTE GOOD WHISKY IN A BAD COCKTAIL.

Johnnie & GingerClassic Whisky ServesMore Whisky Cocktails

The Highball

The Highball is the easiest whisky cocktail to make and one of the easiest to get wrong. The trick is simple: quality ingredients. That means whisky, mixer, and ice.

LIGHT & REFRESHING

Johnnie & Ginger

Johnnie Walker Black Label brings smoke, oaky spice, and deep malty sweetness, while ginger ale brings a warming snap and refreshing effervescence. Together, they create a simple but delicious Highball that's particularly effective at converting new whisky drinkers.

The Whisky

The Recipe

Johnnie Walker Black Label

Johnnie Walker Black Label is exactly the sort of bottle you want within arm’s reach when cocktails are happening. Smoke, spice, malt, vanilla, and dried fruit, all balanced enough not to start elbowing the other ingredients. Add a little fireside swagger with something reliable, versatile, and far more useful than that a bottle everyone is afraid to open.

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Shop whisky cocktails

Pick a classic. Get the bottle. Add the extras. Make the drink properly. Do the whisky justice.

A bottle of Monkey Shoulder Original and an Old Fashioned.

BOLD & SWEET

Old Fashioned

Whisky, sugar, bitters, ice. Every part has to pull its weight. When they do, few drinks shine as bright.

The Whisky

The Recipe

Monkey Shoulder Original

Monkey Shoulder is what bartenders reach for when they want a whisky that can do it all. Quick, unfussy, and has all the body to stand up in a varitey of serves. Here, notes of vanilla, orange peel, malt, and spice make it ideal for an Old Fashioned that tastes like a proper cocktail, not a whisky locked in a sugar bath.

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A bottle of Jaywalk Bonded Rye Whiskey and a Manhattan.

RICH & HERBAL

Manhattan

A Manhattan is whisky, vermouth, bitters, and a cherry. That is it. That is also the point. Simplicity is the ultimate sophistication.

The Whisky

The Recipe

Jaywalk Bonded Rye

A Manhattan needs rye with backbone, and Jaywalk Bonded Rye has exactly that. The high rye mashbill, the heirloom rye strains, the long ageing, the high ABV... It all creates structure and a proper punchy profile to give the vermouth and bitters something to work with, not something to cover up.

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Explore whisky cocktails

Some deeper cuts here, these are the drinks you make when you want to impress/be impressed. But without 15 steps to follow and a shopping basket the size of a grand piano.

A bottle of Brother's Bond Straight Bourbon and a Boulevardier cocktail.

BITTER & HEAVY

Boulevardier

The Boulevardier takes the Negroni idea and gives whisky the keys. For bittersweet-tooths.

The Whisky

The Recipe

Brother's Bond Straight Bourbon

Brother’s Bond brings the rounded vanilla, fruit, and oak you want in a Boulevardier. It softens the Campari’s bitterness without losing the whisky character, which is precisely the job.

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A bottle of Angel's Envy with a Sazerac cocktail.

SPICY & ANISE

Sazerac

The Sazerac is short, aromatic, and not here to be your soft launch into whisky cocktails.

The Whisky

The Recipe

Angel's Envy

Angel’s Envy is rich, polished, and built for short, serious drinks. In a Sazerac, its bourbon sweetness and spice sit beautifully with Peychaud’s bitters, absinthe, and lemon peel.

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A bottle of Seaweed & Aeons & Digging & Fire 10 Year Old, which a Whiskey Sour.

SMOKY & TART

Smoky Sour

The Whiskey Sour is one of the greats and here smoke cuts through the citrus and foam.

The Whisky

The Recipe

Seaweed & Aeons 10 Year Old

Seaweed & Aeons brings coastal peat, malt depth, and enough savoury weight to make a Whiskey Sour feel sharper, smokier, and far more interesting than the bland rubbish some serve up.

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Cocktail Recipes

Discover a new favourite with our whisky, gin and rum serves...

A Whisky Old Fashioned garnished with orange peel.

Discover whisky cocktails, from the Old Fashioned and the Whiskey Sour to the classic Highball.

A gin Bramble cocktail garnished with fresh blackberries.

Explore gin cocktail recipes, including the Dry Martini, Negroni, and classic Gin & Tonic.

A rum punch cocktail garnished with fresh mint and pineapple.

Learn to make top rum cocktails, from the Mojito and the Piña colada to the classic Rum Punch.

Cocktail guides

Discover our range of delicious cocktail recipes and learn how to make them at home.

Explore more

Shop the most marvellous range of tasty spirits you'll find anywhere, with great prices on all those aforementioned tasty spirits, too