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A limited edition bottle of Yoichi Japanese single malt, delicately peated and finished in sherry casks before it was bottled at 46% ABV by Nikka in 2018. The maritime nature of Yoichi whisky, combined with the fruity flavour imparted from the sherry cask, makes for a complex and interesting dram.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Buttered toast, smoked bacon and salted caramel, dried fruit, dark chocolate and potent nutmeg with a whisper of peat.
Berry syrup, fresh strawberry, sweet malt, indulgent praline and notes of leather.
Distinct medicinal notes of tiger balm, and a hint of chocolate returns.
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Nose: Lardons, not smoked. Incredible balanced sherry. Palate: Thick, perfectly balanced spice. After: Milk chocolate, sherry, pepper, long.
Interesting bottle, well worth trying