The second release in a range of small batch single malt Scotch whisky releases from the Wolfburn distillery in Thurso. Similar to Batch No.128, this was matured in half-sized, first-fill bourbon barrel, but in contrast to previous release, Batch No.270 was made with unpeated spirit, giving all those yummy vanilla-y elements from the small casks centre stage. 6,000 bottles were produced.
Freshly-made doughnuts, earthy vanilla, coconut and buttered bread.
Layers of apricot jam and brown sugar, with a touch of new leather coming through later on.
Subtly earthy once again, now with a hint of new oak spiciness.
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