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Award: Gold, The American Whiskey Masters (The Spirits Buiness), 2018Winner of 2 awards

Tasting Note by The Chaps at Master of Malt

The nose is quite subdued, yet there remains a beautiful toffeyed sweetness. Notes of toasty oak and melted vanilla ice cream, a touch of zesty citrus and butterscotch. The palate is full and rich with notes of cigar box sweetness, pepper, caramel, or ‘carmel’ should I say? Notes of honey on granary toast with a little melted butter. The finish is long and rich with spice and toast notes.