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Hudson Four Grain Bourbon 35cl Whisky
Hudson Four Grain Bourbon
Up in New York, Hudson Four Grain bourbon is made using the Tuthilltown distillery's unique recipe of corn, rye, wheat and malted barley. Hold on a minute, that’s four grains - like what the name says! Tuthilltown Spirits were producers of the first legal pot-still whiskey in New York since prohibition. Four Grain is aged in small three-gallon barrels to accelerate maturation, and each bottle is numbered and wax-dipped by hand. The interaction of the four grains is intriguing and rather unique.
Tasting Note by The Chaps at Master of Malt
Nose
Gentle notes of nutmeg, orange peel, mint and a hint of vanilla, with a touch of pencil shavings.
Palate
Freshly baked bread, a dusting of cinnamon, oak, slightly toasted caramel, more zesty orange and a touch of menthol, dark chocolate praline and creamy vanilla.
Finish
Mint lingers, along with buttered toast and a handful of fresh fruit.
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