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Award: Silver, International Spirits Challenge, 2019Winner of 4 awards

Tasting Note by The Chaps at Master of Malt

Nose

Soft vanilla and cocoa butter on the nose. White chocolate, allspice and charred oak.

Palate

A little mixed peel with notes of pear cider, allspice and creamy chocolate. A core of rich malt with hints of maple syrup.

Finish

Spiced, creamy finish. Plenty of vanilla and cinnamon.

Overall

A creamy whisky from some truly delicious casks!