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22 year old Tomatin single malt, matured in a refill hogshead from 1994 to 2017. Following that, this was independently bottled by the chaps from Hunter Laing. 274 bottles were produced.
Nose: Dense chocolate cake, cream and plums.
Palate: Orange peels, spicy cinnamon and black pepper.
Finish: Pronounced oak, with a pinch of lime.
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