Nose Massive waves of dark chocolate, tobacco, Sherry-soaked raisins and roasted chestnuts. A touch of liquorice root.
Palate More roasted chestnut, now with notes of oily walnut and dry oak. Cherry, redcurrant, thick treacle and a touch of cracked black pepper.
Finish Dry spices last ages on the finish, with chocolate-covered raisins bringing a balancing sweetness.