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Single Malt
Master of Malt
Distilled on the Isle of Mull in 1995, this Tobermory single malt spent the following 23 years maturing in a refill hogshead. That cask was bagged by us here at Master of Malt and we managed to squeeze precisely 312 bottles from it, which now join our exclusive collection.
Check out more exclusive Master of Malt bottlings right here!
Juicy barley and runny honey join candied pineapple, dusted with cinnamon and cocoa.
That tropical fruit carries through from the nose, with grilled pineapple and ripe banana alongside generous helpings of chewy toffee.
A touch of salted caramel joins gingerbread, dried mango, spiced apple, and rich oak char for the finish.