Nose Through BBQ smoke there’s praline, candied pear, and cinnamon. Throughout it has a big, sweet rich quality, like Werther's Originals dipped in caramel sauce.
Palate Red wine red fruit sweetness, soda bread, marine salinity, herbal liquor, biltong, dark chocolate, salted nuts, and some earthiness.
Finish Ash and cherry linger with a little toffee, some minerally-rock pool qualities, and peppery spice.