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A rather old Ledaig single malt, brought to life at the Tobermory distillery way back on 5 March 1993. It's seen over a quarter of a century of maturation in just one cask (number 245, for your information). Just eight days after its 26th birthday, this peaty whisky was bottled on 13 March 2019 by The Single Cask. At 45% ABV, only 94 limited edition bottles were released. An absolute cracker, this one.
Nose Toasted sesame seeds, hints of caramel and honey, earthy smoke.
Palate Enjoyably savoury, with notes of ham, charcoal and green olive. Brown sugar gives it a sweet edge.
Finish Frazzles, coffee bean and orange.
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