Nose Tea leaves, pot pourri, orange zest and leather leading to stem ginger and cherries macerating in Cognac.
Palate Homemade orange marmalade, crystallised lime peel, truffle and warm winter spices.
Finish The finish is fantastically long with notes of red cherries, tangerines and crushed black pepper.
Overall The strength of this carries and conveys its big flavours brilliantly. If you like your big spicy rye whiskeys, this could be for you.