The Macallan
Scotland
Single Malt
Introduced in mid-2018, the Triple Cask range takes the place of Fine Oak in the Macallan stable. This expression is made exclusively with whisky aged for at least 15 years in a combination of European sherry seasoned casks, American sherry seasoned casks and American ex-bourbon casks.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Citrus blossom, hot chocolate, cardamom seed, treacle.
Quince, salted butter, poached pear, a hint of cigar box.
Lasting cinnamon and raisin, with a touch of lemon.
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Very well made, balanced whisky. Disappointing with the first glass, as I have found most Macallan bottles I have had to be- it needs time with a bit of air in the bottle, after a month utterly gorgeous. Smooth, oaky, sweet, good finish lightly lingering around, mouthwatering loveliness. Fuller flavour than the 12 years as at 43% and a bit more time in the wood. Such a lovely whisky, thank you Macallan.
One of my favorite Macallans. Much better than any of the No. Editions I have tried, and much better than the Double Cask releases. The 12 and 15yr old Triple Casks have so much flavor, and they both have the classic Macallan taste you want with a lot of extra in between. I don't regret buying the 15yr old at all even with the price being around 120$. Would recommend to anyone who can afford it.
