Single Malt
Scotland
28 Feb 2007
15 Mar 2019
459
A wonderful Highland whisky from the lesser-spotted Teaninich distillery, which spent 12 years resting in a single bourbon hogshead after it was distilled in February 2007. After it had aged sufficiently, the single malt was bottled in March 2019 by A. D. Rattray for the Cask Collection. The release saw an outturn of 258 bottles at 58.2% ABV.
Porridge oats, beeswax, cut grass and fresh white grapes.
Sweet vanilla sponge cake, tart apple skin and sesame snaps.
A dusting of icing sugar alongside a dash of citrus zest.
