Nose Sultanas, dates, spiced blackcurrant chutney, and apricot rollups. There's hints of cola and tobacco underneath, as well as hearty gingerbread aromas and malty biscuits.
Palate More heaps of dried and dark fruit are joined by nutmeg, praline, orange peel, chocolate raisins, and vanilla ice cream.
Finish Fiery winter spices mingle with sherry-stained oak and stone fruit.