Nose Smoked heather, cinder toffee, tobacco, vanilla, salted popcorn, cherry, stem ginger, and stewed apples.
Palate Marmalade, dark chocolate, vanilla, bonfire smoke, malty biscuits, butterscotch, and honeyed cereals.
Finish Freshly baked rye bread, spiced apple chutney, sweet peat, and just a hint of tropical fruit.