Single Malt
Scotland
1 May 1993
1 Feb 2022
Bourbon

From Campbeltown's mighty Springbank distillery, this whopper of a 28-year-old single malt now graces the Master of Malt stage! Distilled back in May 1993, the whisky spent its years in a single bourbon cask, which was finally opened up in February 2022. Just 58 bottles of this one.
Check out more exclusive Master of Malt bottlings right here!
Plum syrup, blueberries, and a touch of beeswax lead to leather and orange oil. Vanilla shortbread, roasted nuts, and distant brine develop in time.
A spicy start with dense, drying oak bringing notes of tobacco, dried fruit, stewed tea, and nuts. Tinned peaches and cream follow, with the cherry almond flavours of Bakewell Tart.
More drying spice, black tea, leathery old oak, and candied pineapple, are joined by bittersweet marmalade, and softer notes of blueberry porridge with warm syrup.

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