Single Malt
Scotland
1 Jan 2003
1 Feb 2018
12389
Single cask Speyburn, independently bottled for the Old Particular range by Douglas Laing. This single malt was distilled in January 2003 and allowed to age in a refill hogshead for 15 years before being bottled in February 2018. 374 bottles were produced.
Cornflakes with a dusting of brown sugar, followed by a hint of tropical fruit ice cream.
Runny caramel, sultana, buttery malt, a touch of lime pith.
Enjoyably sweet and fruity with notes of blueberry and pear.
