This 10 year old single malt was a gold medal winner at the 2006 San Francisco World Spirits Competition. A classic from the Speyburn distillery.
A fruity nose with hints of orange, mandarin and cooking apple. A touch of oak, peppermint and spice.
A light, gentle palate with soft malt, sweet, toasty barley with liquorice and dried herbs.
Just a touch of smoke trails off on the finish.
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Taste is a preference. It's about individual sensitivity and tolerance. I like my alcohols smooth but with a kick. I don't drink much whiskey but of late I got addicted to certain Scotch ones. Glenfiddich 12 and Speyburn 10 are two of them. At $32 in Kentucky with two fine crystal whiskey glasses, it's cheap. So cheap that I didn't have much expectations. I bought it for a friend of mine who just wanted to try out a cheap one. I instantly liked the sweet smell that was soft on my nostrils. In the mouth it didn't burn at all. Tasted like honeyed orange peels with some light roasted hastel nuts. Lingering after taste that prompts you for a second one soon after. Not paired well with spicy food, but if you should have whiskey with your South Indian spicy chicken, this would be your best bet. Today, I was passing through New Hampshire and got this for $22 with no taxes. I bought 2. I regret it already. I must have bought the whole box!!!
An exceptional single Malt for such a great price. I am finding it Sold out way to often guess the secret is out. Worth a taste!!!
Good, nice taste, for a Friday after work refresh and think about the weekend!! Rating 4
So good. I hope the price doesn't go up 25 is under priced. A lot better than a lot of your 40 dollar bottles.
As someone said here, notes of barley, honey and fruit(s) predominate, but the oak influence is also very well managed. This is a seriously good and charming single malt from Speyside, carrying off the feat of being both dry yet extremely refreshing!
