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A release of 677 bottles of Tobermory matured in sherry butt number 5993. This was distilled in February 1996 and bottled in March of 2010 by Douglas Laing.
Nose Walnut, toffee, pecans, maple syrup, gunpowder, wood varnich. Very interesting.
Palate Lots of sherry character, hints of barrel char, dates, spices, honey.
Finish Good oaky finish. Hints of smoke, then nutty, almost chocolatey. Pepper.
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