Nose Sharp green apple skin, with lemon drizzle cake, desiccated coconut, salted caramel and buttery croissant.
Palate Somewhat oily, with a vibrant burst of citrus, with tangy grapefruit and lemon, leading into honeyed malt cereal, brioche and coconut cream balanced by maritime salinity, with a sea breeze running throughout.
Finish Vanilla, oak spice, sweet malt and oak char.