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An intriguing blended malt whiskey from Dublin's Pearse Lyons, made with a selection of malt whiskeys, including some which have been drawn from Pedro Ximénez casks. Bottled up at 44% ABV, with 888 bottles produced, this expression boasts a hefty helping of warming fruit richness alongside toasty spices and runny caramel.
Raisin and prune, joined by brown sugar and flaky pastry.
Shortbread biscuits, charred cedar, fig, clove, and orange wine gums.
Dense vanilla lasts on the long finish.
Sublime..
