Nose Rum and lime followed by butterscotch, cedar wood, baked apples and strawberries.
Palate The flavour is sweet and mouth-coatingly awesome. Fudge, citrus fruit and apples fill the mouth with liquid wonderment.
Finish Baked apple, cinnamon, nutmeg and sugared almonds form the basis of a finish that goes on for as long as one would expect from a half-century old whisky.
Overall Fifty years old and packing all of the flavour and complexity you could want from a grain whisky.