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Superb single cask, single grain whisky from the brilliant North British distillery. Distilled back in 1988, it rested in a refill hogshead for 33(!) years, before Hunter Laing bottled it up for the Sovereign series. Just 158 bottles were released of the gloriously buttery, tropical Lowland whisky.
Strawberry ice cream, milk chocolate, and brown sugar, with a touch of gently spicy oak.
Ripe banana, ground black pepper, buttered toast, and vanilla.
Fried pineapple and cigar box.
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