The North British distillery produces magnificent grain whisky in its hometown of Edinburgh, and we managed to get hold of a cask for ourselves right here! Not just for ourselves though – we'll share. 312 bottles of this single grain Scotch joined our single-cask collection in 2022, after spending 13 years in a single bourbon barrel.
Check out more exclusive Master of Malt bottlings right here!
Buttery sponge, syrup-soaked oats, sawdust, and peppery spice with crisp toasted oak, cereal, and an almost mineral vibrancy.
Fluffy vanilla souffle is followed quickly by a splash of warming spice as it goes down, soon mellowed by more creamy grain and soft apricot.
Butterscotch rests beside sweet orange zest with warming notes of brandy butter bringing brilliant balance to rich charred, peppery oak spice.
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First grain whisky I’ve tried and it’s lovely! Really smooth and over 50%. Great value for money.
Having never tried grain whisky I didn't know what to expect, but this was a very pleasant surprise. It's light and creamy, a little sweet, and thoroughly delicious. At 50.3%, and for less than thirty quid, I'm really glad I took a chance.
My first foray into grain whisky, and it will not be the last. Obviously it isn't the most complex whisky ever, that goes without saying, but I really like it. For the money, this is great value, especially at this strength.
I like a nice grain Whisky, and this one is one of them. Vanilla cream and Butterscotch and at 50 per cent. I is not to like. Kev Doncaster
Tried this on a whim, at the price I couldn't go wrong and I didn't. Surprisingly good, very rounded and a fairly heavy abv.
