Trade
Winner of 1 awardNikka
Coffey Malt Whisky
Japanese Single Malt Whisky45%
Customer Rating
4.5/5
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
“Wonderfully smooth. My new favorite.”
Don Bradley
Description
While most distilleries use their Coffey stills only to make grain whisky, Nikka use the two Coffey stills at their Miyagikyo distillery to create malt whisky too. The Nikka Coffey Malt Whisky was introduced to their selection of expressions in 2014. Plenty rich and flavoursome, it's a wonderful addition to Nikka's fantastic range.
Tasting Note by The Chaps at Master of Malt
Nose
Creamy with oaken vanilla and sweet, milky cocoa, hints of melon and mandarin, with a touch of liquorice in tow.
Palate
Chocolate fondant, creamy malt, syrupy sweetness. Honeyed apple, candied almonds and chocolate-coated caramel follow.
Finish
Layers of creamy vanilla and chocolate linger, with a flash of woody spice toward the finish.
