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An awesomely aromatic 22 year old blended malt from Murray McDavid's The Vatting series. Featuring whisky from Speyside, the Highlands and Islay, this expression was matured in bourbon and sherry casks, then bottled in 2018 with an outturn of 495 bottles.
Sherried fruits, buttery pastries and Christmas cake spices.
Butterscotch, uncooked cake mixture and dried fruit.
Subtle smoky undertones and hints of brown sugar.
