Looks like you're in the United StatesSet this as your default delivery country?

Tasting Note by The Chaps at Master of Malt

Nose

Kitchen spices and light notes of menthol, along with oily nuts, caramel and pear skin.

Palate

Melted brown sugar and cinnamon, with mint chocolate and dried herbs.

Finish

The mint continues onto the finish, balanced by buttery corn sweetness.