Scotland
1 Apr 2014
1 Feb 2023
Sherry
Blended malt Scotch whisky from us right here at Master of Malt! A marriage of Campbeltown single malts, matured in refill hogsheads and oloroso octaves for eight years between April 2014 and February 2023. 365 bottles of this one.
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Oily brine and sugar-dusted pear drops, green apple, creamy grist, and a touch of sawdust, followed by hints of prune and honeyed fig.
Candied apple, dried, salted mango, leathery oak. Nutty notes of maple syrup lead to robust woody spice with hints of blueberry and roasted coffee beans. Custard cream biscuits and hazelnut cream linger beneath.
Crackles of pepper and a smidge of root ginger are kept at bay by drizzles of icing sugar, butter biscuits, and sweet, herbaceous, red fruit notes of rooibos tea and dark chocolate Malteasers.
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Too harsh on its own and lost depth with addition of water. No my type, but always willing to try new things
Good stuff, should have bought another bottle and it can take a bit of water. Tasty.
