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A 21 year old blended malt from the MacNair's Lum Reek range, produced by the GlenAllachie Distillers Company. Built around a blend created by Billy Walker of peated Islay and Speyside whiskies, alongside with GlenAllachie single malt, this expression packs a satisfying peaty punch. It features whisky drawn from a combination of Oloroso, virgin oak and red wine casks. The name come from the Victorian distiller Harvey McNair, and the Scottish toast "Long may your lum reek!".
Nose: Matured oak and cigar box, with a good whiff of woody smoke gliding through.
Palate: Cedar spices, milk chocolate, apricot, earthy peat, black pepper and a hint of charcoal.
Finish: Thyme honey, bonfire embers, dark chocolate tart.
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